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Mesoporous silica nanoparticles (MSNs) are frequently functionalized to be used for specific applications, including catalysis and biomedical engineering. In this research, MCM-41-MSNs were synthesized by the sol–gel method ...

UADY

Repositorio Institucional - UADY: Envíos recientes

Antioxidant and Chelating Activity of Nontoxic Jatropha curcas L. Protein Hydrolysates Produced by In Vitro Digestion Using Pepsin and Pancreatin

Diversity of Vibrio spp In karstic Coastal Marshes in the Yucatan Peninsula

Electrodeposition and characterization of nanostructured black nickel selective absorber coatings for solar–thermal energy conversion

Aplicación del Aprendizaje por Proyectos para Enseñar Competencias Emprendedoras

Some physicochemical and rheological properties of starch isolated from avocado seeds

Physicochemical, rheological, bioactive and consumer acceptance analyses of concha-type Mexican sweet bread containing Lima bean or cowpea hydrolysates

Protein hydrolysate fractions from sea cucumber (Isostichopus badionotus) inhibit angiotensin-converting enzyme

Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats

Tropical fruit peel powders as functional ingredients: Evaluation of their bioactive compounds and antioxidant activity

Evaluation of Hypotensive and Antihypertensive Effects of Velvet Bean (Mucuna pruriens L.) Hydrolysates

Capítulo 2 Comunidades microbianas

Composting Used as a Low Cost Method for Pathogen Elimination in Sewage Sludge in Mérida, Mexico

Effect of different drying methods on the composition of steviol glycosides in Stevia rebaudiana Bertoni leaves

Some Nutritional Characteristics of Enzymatically Resistant Maltodextrin from Cassava (Manihot esculenta Crantz) Starch

Biofunctional properties of bioactive peptide fractions from protein isolates of moringa seed (Moringa oleifera)

Importancia y estudios de las comunidades microbianas en los recursos y productos pesqueros

Chapter 5 Logistics Practices in Small and Medium Enterprises (SME): Risk Context Survey for Hurricanes

Degradation of Phenanthrene by Natural Consortia in Seawater

Capítulo 11 Pescados y mariscos

Effects of different amounts of APTES on physicochemical and structural properties of amino-functionalized MCM-41-MSNs

Repositorio Institucional - UADY: Envíos recientes

Antioxidant and Chelating Activity of Nontoxic Jatropha curcas L. Protein Hydrolysates Produced by In Vitro Digestion Using Pepsin and Pancreatin ﻿

Diversity of Vibrio spp In karstic Coastal Marshes in the Yucatan Peninsula ﻿

Electrodeposition and characterization of nanostructured black nickel selective absorber coatings for solar–thermal energy conversion ﻿

Aplicación del Aprendizaje por Proyectos para Enseñar Competencias Emprendedoras ﻿

Some physicochemical and rheological properties of starch isolated from avocado seeds ﻿

Physicochemical, rheological, bioactive and consumer acceptance analyses of concha-type Mexican sweet bread containing Lima bean or cowpea hydrolysates ﻿

Protein hydrolysate fractions from sea cucumber (Isostichopus badionotus) inhibit angiotensin-converting enzyme ﻿

Evaluation of the Antihyperglycemic Effect of Minor Steviol Glycosides in Normoglycemic and Induced-Diabetic Wistar Rats ﻿

Tropical fruit peel powders as functional ingredients: Evaluation of their bioactive compounds and antioxidant activity ﻿

Evaluation of Hypotensive and Antihypertensive Effects of Velvet Bean (Mucuna pruriens L.) Hydrolysates ﻿

Capítulo 2 Comunidades microbianas ﻿

Composting Used as a Low Cost Method for Pathogen Elimination in Sewage Sludge in Mérida, Mexico ﻿

Effect of different drying methods on the composition of steviol glycosides in Stevia rebaudiana Bertoni leaves ﻿

Some Nutritional Characteristics of Enzymatically Resistant Maltodextrin from Cassava (Manihot esculenta Crantz) Starch ﻿

Biofunctional properties of bioactive peptide fractions from protein isolates of moringa seed (Moringa oleifera) ﻿

Importancia y estudios de las comunidades microbianas en los recursos y productos pesqueros ﻿

Chapter 5 Logistics Practices in Small and Medium Enterprises (SME): Risk Context Survey for Hurricanes ﻿

Degradation of Phenanthrene by Natural Consortia in Seawater ﻿

Capítulo 11 Pescados y mariscos ﻿

Effects of different amounts of APTES on physicochemical and structural properties of amino-functionalized MCM-41-MSNs ﻿